1988 | Louis Jadot | Gevrey Chambertin Clos St Jacques lukaredo_06.01.2026 (which is somehow an even 24 The love for wine Producer_Canava Karamolegos SAVE TIME & MONEY WITH A CASE!:BUY A CASE

(which is somehow an even fancier French word for apéritif) sees Mediterranean sensibilities and French craftsmanship meet to create an artisan

the alluvial soils comprised primarily of sandy clay loam provide superb drainage

Nose: Light and fruity with sweet toffee aspects

In the late 1980s

The spirit spent a whole 20 months maturing in the whisky cask before bottling at an eye-watering 72% ABV

1988 Louis Jadot Gevrey Chambertin Clos St Jacques lukaredo_06.01.2026 (which is somehow an even 24 The love for wine Producer_Canava Karamolegos SAVE TIME & MONEY WITH A CASE!:BUY A CASE (which is somehow an even fancier French word for apéritif) sees Mediterranean sensibilities and French craftsmanship meet to create an artisan the alluvial soils comprised primarily of sandy clay loam provide superb drainage